Hi there! Welcome to my 6th Recipe. Christmas is Around the Corner. May It, be Filled with Joy and Happiness. Cheese Platter – Christmas Tree Shape. 
Shopping Site: Migros (AVM) KUSADASI. Cooking Hours: 1 hrs : 1.30 hrs. Total:4 Persons. Type: Cold Plate. Follow Me: @Budgeted_Recipe. Kindly Note: Prices Last Update, 18.11.2022 Ingredients: 1-Puff Pastry 11.37tl 1 Pack = 37.90tl 2-1/4 Pack of Cheese 23.13tl 1 Pack = 92.50tl 3-1/2 Cup Of Onions. (Crushed). 1.27tl ¼ Kilo = 3.23tl 4-2 tbsp of Olives. 1.26tl ¼ Kilo = 13.97tl 5- ½ Pack Of Cold Meats. 13.25tl 1 Pack = 26.50tl TOTAL recipe cost = 49.33TL TOTAL purchased cost= 134.33TL 
Method: 1- Preheat Oven 200 Degrees. 2-Make Sure Puff Pastry is not Frozen. 3-Shredd Onions and Cheese - Mix together. 4-Cut Pastry into Stipes with Pizza Cutter. (As Shown In Pic 1). 5-Shape Tree and Roll the Mix on Length of Pastry. (As Shown In Picture2). 6- Press Mix in dough a little and Twist. (As Shown In Picture 3). 7-Place in Oven, till Golden at Top. 8- Let cool, then add Olives at Top the Cold Meats at Bottom of tree. 
Additional (Or) Side Dishes. Honey Mustard Sauce. Ingredients: 1- ¼ Cup Of Mayonnaise. 4.97tl 1 Pack = 18.50tl 2-tbsp Of Mustard. 2.58tl 1 Pack = 22.50tl 3-1 tbsp Of Honey. 2.07tl 1 Pack = 45.50tl 4-1 tbsp Of Parley (Chopped). 2.12tl 1 Bunch = 7.50tl TOTAL recipe cost = 11.57TL. TOTAL purchased cost= 94.00TL. 
Method: 1- In A Bowl, add the Mayonnaise, Mustard , Honey and Chopped Parsley. 2-Cool In Fridge. 3- Serve Cold by Cheese Platter.
Shopping Site: Migros (AVM) KUSADASI. Cooking Hours: 1 hrs : 1.30 hrs. Total:4 Persons. Type: Cold Plate. Follow Me: @Budgeted_Recipe. Kindly Note: Prices Last Update, 18.11.2022 Ingredients: 1-Puff Pastry 11.37tl 1 Pack = 37.90tl 2-1/4 Pack of Cheese 23.13tl 1 Pack = 92.50tl 3-1/2 Cup Of Onions. (Crushed). 1.27tl ¼ Kilo = 3.23tl 4-2 tbsp of Olives. 1.26tl ¼ Kilo = 13.97tl 5- ½ Pack Of Cold Meats. 13.25tl 1 Pack = 26.50tl TOTAL recipe cost = 49.33TL TOTAL purchased cost= 134.33TL 
Method: 1- Preheat Oven 200 Degrees. 2-Make Sure Puff Pastry is not Frozen. 3-Shredd Onions and Cheese - Mix together. 4-Cut Pastry into Stipes with Pizza Cutter. (As Shown In Pic 1). 5-Shape Tree and Roll the Mix on Length of Pastry. (As Shown In Picture2). 6- Press Mix in dough a little and Twist. (As Shown In Picture 3). 7-Place in Oven, till Golden at Top. 8- Let cool, then add Olives at Top the Cold Meats at Bottom of tree. 
Additional (Or) Side Dishes. Honey Mustard Sauce. Ingredients: 1- ¼ Cup Of Mayonnaise. 4.97tl 1 Pack = 18.50tl 2-tbsp Of Mustard. 2.58tl 1 Pack = 22.50tl 3-1 tbsp Of Honey. 2.07tl 1 Pack = 45.50tl 4-1 tbsp Of Parley (Chopped). 2.12tl 1 Bunch = 7.50tl TOTAL recipe cost = 11.57TL. TOTAL purchased cost= 94.00TL. 
Method: 1- In A Bowl, add the Mayonnaise, Mustard , Honey and Chopped Parsley. 2-Cool In Fridge. 3- Serve Cold by Cheese Platter.
